Dehydrated Ginger Chopped
Dehydrated ginger chopped is a versatile ingredient with a strong flavor and aroma that can be used in a variety of ways:
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Cooking
Dehydrated ginger chopped can be used in teas, infusions, condiments, marinades, curries, gravies, and stews.
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Health
Dehydrated ginger chopped has anti-inflammatory, digestive, and antioxidant properties. It can help with nausea, migraines, indigestion, colds, and stomach pain.
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Convenience
Dehydrated ginger chopped is a convenient way to add ginger flavour to dishes without the need to peel and chop fresh ginger.
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Dietary
Dehydrated ginger chopped is a good option for diets that avoid added sugars and fructose. Dehydrated ginger is also available as a powder. Dehydrated ginger powder is creamy yellow in colour with a strong smell and warm flavour. It can be used in many foods and beverages, including masala powders, meat sausages, pickles, and more.
Specification of Dehydrated Ginger Chopped
| Dehydrated Ginger Chopped Specification | |
|---|---|
| Moisture | Dehydrated ginger can have a moisture percentage of 7–12% |
| Colour | Dehydrated ginger can be pale yellow or light yellow to beige |
| Flavour | Dehydrated ginger can have a strong, pungent, spicy, fiery, or hot flavour |
| Storage | Dehydrated ginger should be stored in a dry place at a temperature of 5–12°C |
| Shelf life | Dehydrated ginger can have a shelf life of up to one year |
| Packaging | Dehydrated ginger can be packaged in a PP bag |