Wheat flour
WHOLE WHEAT FLOUR (CHAKKI ATAA): Atta is a multi-purpose food product best known for making chapattis, the quintessential part of every Indian Thaali. Many households in India boast of Chakki Atta as a very vital part of their health diet. Atta, particularly of Madhya Pradesh / Gujarat wheat, is very soft and healthful
Specification of Wheate Flour
| TYPE | WHOLE WHEAT FLOUR (CHAKKI ATTA) | ||||
|---|---|---|---|---|---|
| Color | Creamish White | ||||
| Protein | 11% Min | ||||
| Moisture | 14% Max | ||||
| Ash | 1.20% Max | ||||
| Wet Gluten | 27% Min | ||||
| Dry Gluten | 8% Min | ||||
| Packing | Multi wall plain new PP bags of 25 kgs or 50 Kgs | ||||
| Container Loading | 23 MT per 20 FT | ||||